
Who We Are
Meet the Keeneland Team
Get to Know Our Team
The Keeneland Hospitality Team is dedicated to making your event extraordinary. From the moment you start planning, you’ll be introduced to key team members who will guide you through every step of the process.
Our talented culinary team will collaborate with you to create a customized menu that reflects your vision, while dedicated staff will help ensure flawless execution on the day of your event.

Chef Marc Therrien
Managing Director of Keeneland Hospitality
Noted Southern California chef Marc Therrien is the Managing Director of Keeneland Hospitality. With more than 25 years of culinary experience, Chef Marc believes in simple food with good technique while using locally sourced product.

Mandy Vaughan
GM of Hospitality
Mandy’s experience with high-end event planning brings a new level of expertise and creativity to the team.

Hannah Sawyer
Director of Events
Hannah’s eye for design and propensity for creating one-of-a-kind experiences helps her to craft the perfect day for each one of our clients here at Keeneland.
Drew Howell
Director of Dining

Kaitlyn Rush
Chef de Cuisine

Haley Winkler
Special Event Planner

Emily Williams
Special Event Planner
Emily specializes in curating memorable & inspirational events. Whether orchestrating weddings or corporate gatherings, her unique fusion of sophistication and creativity ensures an unforgettable experience for any occasion.

Jessica Clark
Special Event Planner